OUR RECIPES
WHET YOUR APPETITE WITH SACLÀ TASTE
- All products
- ‘Nduja Pesto
- Arrabbiata Cherry Tomato
- Basil Cherry Tomato
- Broccoli Friarielli Pesto
- Capers in Wine Vinegar
- Fiery Chilli Pesto
- Lemon Pesto
- Marinara Cherry Tomato
- Peperonata
- Pesto alla Genovese
- Pitted Black Olives
- Pitted Green Olives
- Roasted Garlic Cherry Tomato
- Roman Recipe Alfredo
- Sweet and Sour Sliced Baby Artichokes
- Taggiasca Olives
- Truffle Alfredo
- Wild Garlic Pesto
Appetizers
Pesto & Parmesan Straws
30
Min
15
Servings
Appetizers
Griddled Pesto Scallops and Prawns
10
Min
6
Servings
First Courses
Red Pesto Bacon Rigatoni Pasta
20
Min
2
Servings
First Courses
Tomato Basil Oven Risotto
35
Min
2
Servings
First Courses
Italian Meatballs with Tomato and Roasted Garlic Sauce
60
Min
4
Servings
First Courses
Cheesy Macaroni
60
Min
2
Servings
First Courses
Fettuccine with Alfredo, Leeks and Mushrooms
30
Min
2
Servings
First Courses
Cheese Truffle and Parma Ham Pasta Bake
60
Min
2
Servings
First Courses
Chilli Pesto and Pork Sausage Pappardelle
45
Min
4
Servings
First Courses
Linguine alla Ligure
10
Min
4
Servings
First Courses
Pasta Salad with Spiedini
40
Min
4
Servings
First Courses
Trofie al Pesto with Prawns
30
Min
2
Servings
First Courses
Lasagne Bolognese
5
Min
2
Servings
First Courses
Basil Tagliatelle on a Cherry Tomato and Baby Squid Sauce
5
Min
2
Servings
Main Courses
Baked Mozzarella Chicken Rollups
45
Min
2
Servings