Broccoli Friarielli Pesto
190 g
Garlic-Free Basil Pesto
190g
Inspired by the original Italian recipe, crafted with freshly harvested basil and a selection of premium cheeses.
Pure Basil, Pure Pleasure
Experience the fresh and delicate soul of Mediterranean cuisine with a pesto designed to let the true flavour of basil shine through. Our Garlic-Free Basil Pesto is crafted from premium ingredients, gently processed to preserve the vibrant character and aroma of freshly picked Italian basil. Smooth, fragrant, and beautifully balanced, it offers a modern twist on a timeless classic — perfect for those who prefer a lighter, more delicate taste without sacrificing authenticity. A versatile pantry essential that brings family and friends together around the comforting flavours of Italian tradition.
Ingredients and Nutritional Values
Ingredienti: Basilico 45,1%, olio di semi di girasole, sciroppo di glucosio, siero di LATTE in polvere, sale, fiocchi di patate (patate, spezie), ANACARDI, formaggi (LATTE, UOVA) (formaggio grattugiato a pasta dura, Grana Padano DOP), sieroproteine del LATTE, aromi naturali (LATTE), correttore di acidità: acido lattico, pinoli. PUO’ CONTENERE ALTRA FRUTTA A GUSCIO, ARACHIDI.
Ingredients: Basil 45,1%, sunflower seed oil, glucose syrup, whey powder (MILK), salt, potatoes flakes (potatoes, spices), CASHEW NUTS, cheeses (MILK, EGG) (grated hard cheese, Grana Padano PDO cheese), whey protein (MILK), natural flavouring (MILK), acidity regulator: lactic acid, garlic, pine nuts. MAY CONTAIN OTHER NUTS, PEANUTS.
Per 100g di prodotto tal quale / For 100g of product as it is:
Energia / Energy
1367 kJ 331 kcal
Grassi / Fat:
32 g
di cui acidi grassi saturi / of which saturates:
4,0 g
Carboidrati / Carbohydrate:
7,4 g
di cui zuccheri / of which sugars:
5,0 g
Proteine / Protein:
2,4 g
Sale / Salt
3,0 g
Average nutritional values per 100 g
| Energy | 1367 kJ / 331 kcal |
|---|---|
| Fat | 32 g |
| of which saturates | 4 g |
| Carbohydrate | 7.4 g |
| of which sugars | 5 g |
| Protein | 2.4 g |
| Salt | 3 g |
