GREEN OLIVE PÂTÉ
190 g
190 g
A classic recipe rooted in Piedmontese tradition, made with parsley, red pepper, capers, garlic, and extra virgin olive oil.
Rediscover the pleasure of a timeless classic that never goes out of style. Our Salsa Verde captures the bright, vibrant soul of fresh parsley, balanced by a perfectly judged savouriness that awakens the senses. Fresh, fragrant, and full of character, it is the ideal companion for boiled meats, grilled fish, and roasted vegetables, bringing a touch of authentic Piedmontese tradition to every dish it graces.
Ingredienti: Prezzemolo 39,6%, olio di semi di girasole, aceto di vino, peperoni, SEDANO, ACCIUGHE, capperi, cipolla, aglio, olio extra vergine di oliva, zucchero, sale, fibre vegetali, correttore d’acidità: acido lattico, aroma naturale di prezzemolo, pepe nero, peperoncino in polvere.
Ingredients: Parsley 39,6%, sunflower seed oil, wine vinegar, peppers, CELERY, ANCHOVIES, capers, onion, garlic, extra virgin olive oil, sugar, salt, vegetable fibre, acidity regulator: lactic acid, natural parsley flavouring, black pepper, chilli pepper powder.
Per 100g di prodotto tal quale / For 100g of product as it is:
| Energia / Energy | 1596 kJ 387 kcal |
| Grassi / Fat: | 39 g |
| di cui acidi grassi saturi / of which saturates: | 4,1 g |
| Carboidrati / Carbohydrate: | 5,8 g |
| di cui zuccheri / of which sugars: | 2,1 g |
| Proteine / Protein: | 1,7 g |
| Sale / Salt | 1,5 g |