Tomato and Mascarpone pasta sauce

Soft, creamy, organic Mascarpone cheese is the star of this recipe. Paired with juicy semi-dried tomatoes, Parmigiano Reggiano, onion and rocket, it’s guaranteed to add real authentic flavor to your meals. It’s perfect with Pasta, especially Penne, Ravioli or Fusilli, but, like any good Italian sauce, it goes brilliantly with food from land and sea.