Average nutritional values for 100g of product
Energy
405 kJ / 97 kcal
Fat
6,0 g of which saturates 2,0 g
Carbohydrate
9,0 g of which sugars 6,1 g
Protein
1,7 g
Dietary Fiber
0,1 g
Salt
1,0 g
Net Weight
190 g
Serving size
95 g
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Soft, creamy Mascarpone cheese is the star of this recipe. Paired with tomatoes and onions, all sourced organically, it’s guaranteed to add real authentic flavor to your meals. It’s perfect with Pasta, especially Penne, Ravioli or Fusilli, but, like any good Italian sauce, it goes brilliantly with food from land and sea.