Concentrated Pasta Sauces
Mozzarella cheese and hot pepper pasta sauce
Mozzarella cheese and hot pepper pasta sauce
Ingredients
If you suffer from any allergy, always read the label on the pack, as something may have changed.
Peppers (SULPHITES)
Tomatoes (paste, diced, juice)
Sunflower seed oil
Mozzarella cheese (MILK, salt, rennet, lactobacilli)
Onion
Salt
Vegetable fibre
Fructose
Acidity regulator: lactic acid
Modified maize starch
Chilli pepper powder
Garlic
Black pepper
Natural flavouring
Allergens: MILK, SULPHITES
Average nutritional values for 100g of product
Energy
1078 kJ / 261 kcal
Fat
23 g of which saturates 3,8 g
Carbohydrate
7,1 g of which sugars 5,4 g
Protein
4,5 g
Dietary Fiber
3,3 g
Salt
2,0 g
Net Weight
190 g
Serving size
95 g