Italian wild rocket leaves, cheese and pine kernels pounded with aromatic fresh basil. Robust, strong, bitterly taste of rocket with a garlic backnote. Great with seafood in pasta or just spread it on fish fillet before baking; add it also to a dressing for salad or vegetables.
Rocket pesto (90g)
Ingredients
If you suffer from any allergy, always read the label on the pack, as something may have changed.